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Scoring and Analysis Options

 

Instructions for Submitting Exams for Scoring (PDF)

 
Instructions for Submitting Student Rating Forms for Processing  

Fees for Scoring and Analysis Services

 
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Scannable Forms Processing

 
 

Exam Scoring and Analysis

OIRA’s exam scoring and analysis service features 24-hour return for multiple choice exams. Options for the analysis of subtests and scoring of exams using alternate forms are also available (see Scoring and Analysis Options for more detailed information on these options). All exams are scored using a one-point scale, however, weighted scoring requests can be accommodated.

Two Scantron forms are used for exams:

  • Fiesta Pink Full-sized forms: 200 questions, 5 response choices (Form #CS07-0057)
  • Tangerine Half-sheet forms: 84 questions, 5 response choices (Form #CS07-0064)

Your department can order these forms from Materials Distribution.

Fees for exam scoring services will be charged to your department.

Overview of the process for submitting exams for scoring: (More detailed information is provided in the Instructions for Submitting Exams for Scoring (PDF) and Scoring and Analysis Options.)

Before the exam

After the exam

All exams require the following Control Sheets:

Optional analysis requests:

Deliver all control sheets (and Alternate Form Table and copies of test forms, if applicable) along with the student answer sheets to OIRA at 400 Ostrom Avenue. Parking for drop-off and pick-up is available.

All exams must be submitted in person.

Student Rating Forms Processing

Mid-semester and end-of-semester student rating forms are processed by OIRA. Faculty members interested in information on interpreting student ratings should consult the Student Ratings section of this web site.

More Information

If you would like more information on this topic, please contact the Office by email or by phone at 443-8700.

 

 
       
Office of Institutional Research and Assessment
400 Ostrom Avenue • Syracuse, NY 13244-3250
Phone: (315) 443-8700 • Fax: (315) 443-1524 • E-mail: oira@syr.edu • Web: http://oira.syr.edu